Hueso Restaurant by Cadena+Asociados
Created inside a 1940’s architectural gem that used to house the studio of Diaz Morales, the restaurant Hueso has a sensible and tranquil atmosphere – even though all the walls are covered by a vast collection of bones!
Ceresio 7 by Dimore Studio
DSQUARED² has for a while now been located in a historical 1930s building from the Fascist era in Milan. Recently they opened Ceresio 7 – a rooftop Pool Bar & Restaurant. And of course the fabulous Dimore Studio has had a thing or two to do with the interiors.
Duddell’s by Ilse Crawford
Ilse Crawford has created the new restaurant/cocktail bar at Duddell’s in Hong Kong – a gallery space that most of all resembles a private collector’s exhibition space.
Ceramicist Gurli Elbækgaard
Inspired by the rough and beautiful nature of Norway the Danish ceramicist Gurli Elbækgaard creates tableware for international michelin restaurants as well as unique sculptures that can be acquired from her small studio located by Copenhagen Harbour.
Amass by Gubi Design Team
In close cooperation with Jacob Gubi I recently finished the interiors for new restaurant Amass in Copenhagen in a former shipyard building. The opening of Matt Orlando‘s restaurant has long been anticipated and in July the doors could open to former Noma head chef’s first restaurant.
Monsieur Bleu by Joseph Dirand at Palais de Tokyo
French designer Joseph Dirand has designed the interior for new restaurant Monsieur Bleu at the temporary art space Palais de Tokyo in Paris.
Höst Restaurant by Norm Architects
Danish architecture and design duo Norm Architects have designed the interiors for new nordic restaurant Höst in Copenhagen. Høst is the newest venture from hospitality giant Cofoco and this time the focus of the cuisine is new nordic with local and seasonal produce. Besides having created the interiors, Norm Arhitects have also developed a new … Continue reading
Bar & Co by Joanna Laajisto // Helsinki
Newly opened bistro/coctailbar Bar & Co in Helsinki is pure simple, clean & timeless! Located in a beautiful Renaissance Revival building in the heart of the city, was designed by interior architect Joanna Laajisto with one great aspect in mind; to outlive the comings and goings of the trends and styles and last through time as the place you’ll … Continue reading
MATTO Bar & Pizzeria in Shanghai
There’s a new place to be in Shanghai town and it’s called MATTO. Created by Yenn Wong, the entrepreneur and mastermind behind the JIA Boutique Hotels, MATTO is a 253sqm rustic pizza restaurant with a custom-built pizza oven imported from Naples. The interior is designed by Darryl Goveas of Pure Creative International and the concept was all about eclectic … Continue reading
Jamie’s Italian in Westfield by Blacksheep
Very sought-after London-based design company Blacksheep have recently finished the interiors for Jamie’s Italian in Westfield, Stratford City. Blacksheep have had a close collaboration with Jamie Oliver for a couple of years now and the latest restaurant comes to tell the streamlined notion between the two of what a modern italian eatery should be. … Continue reading
SoFiliumm 